Pear & Apple Compote
This dish is a delicious way to add warm, fall flavours to any meal. Sweetly spiced, our Apple and Pear Compote enhances both savoury and sweet dishes. We recommend adding a dollop (or two) to the top of our Autumn Pavlova. It’s not a complicated combo, but it looks impressive and hits the sweet spot, every time.
INGREDIENTS
3 Pears, peeled and core removed (2 chopped into small pieces, 1 sliced into 8 larger slices
3 Apples, peeled and cut into small pieces
Juice of 1 lemon, freshly squeezed
⅓ Cup Sugar
1 tsp Lucky Spice
½ tsp Vanilla
DIRECTIONS
- In a small to mid-sized saucepan, combine toss the smaller pieces of apple and pear in the lemon juice. Add the sugar and spice.
- Simmer over medium heat for about 10 minutes, stirring occasionally.
- Add vanilla and larger pear shapes and cook on low heat for 3-4 more minutes.
- Serve either warm or cool.