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(Available in a 40-gram flat-pack or 60 g spice jar)

Inspired by the traditional Egyptian nut, seed, and spice blend, Blue Duke adds an air of delicious sophistication to your table. For an aromatic, crunchy texture, try rolling goat cheese, tofu, or eggs in this delightful blend. And for a quick yet elegant appetizer, mix Blue Duke with olive oil and serve it alongside raw veggies and fresh bread for dipping. It’s a simple way to make an impression with delicious taste and texture.

Here are a few of our Blue Duke favourite recipes (and a surf-y playlist, too!) as a place to start:

• GRILLED PEACHES WITH BLUE DUKE GOATS CHEESE
• BLUE DUKE TROUT
• BLUE DUKE SALMON BURGERS
• BLUE DUKE’D FIG & COTTAGE CHEESE FLATBREAD
• THE DUKE’S CAULIFLOWER STEAK (W/TAHINI-CITRUS DRESSING)
• ROASTED CARROTS WITH CARROT TOP PESTO
• DUKKAH CRUSTED ROASTED TENDERLOIN
• FRIED RICE WITH SAUSAGE & GINGER
• DUKKAH CHICKEN KEBAB’S WITH ZUCCHINI
• BLUE DUKE POPCORN

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